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Cervesa Espiga

THE COMBINATION OF PASSION AND VOCATION


The passion to create a different, natural, and local beer. And the calling of two biologists to breathe life into a beer with personality and distinctive character. A unique, high-quality beer. Brewed in the heart of the Penedès region. A beer where you can enjoy not only the beer itself, but also the entire process: from the initial idea, the first attempts, the entire production... right up to drinking it together.
Arnau Rovira, our head brewer, and Teresa Galván, our management and sales manager, launched the project together in 2012 after gaining international experience in Denmark and Germany. We started as gypsy brewers, working to secure a spot in bars, refrigerators, and at beer festivals. We soon took a leap forward and opened our brewery in Sant Llorenç d'Hortons.

After nine years of brewing beers full of life, and with a team that has grown to twelve employees, we continue as we started: with the unwavering desire to produce natural beers with character, to be enjoyed with every sip.

Our brewery in Sant Llorenç d'Hortons, in the heart of Penedès, has a production capacity of 2,000 hl per year, which we distribute throughout Catalonia and Spain, but also export to other European countries such as the United Kingdom, Germany, Sweden, Norway, France, Italy or Serbia.

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